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Menu - Breakfast
Breakfast Entrees!
All omelets served with our seasoned breakfast potatoes.

Sunrise Omelet - Begin your day with a fluffy three egg omelet with red & green peppers, Italian sausage, red onion, mushroom & cheddar cheese

All American Omelet - An old American standard of honey baked ham, Swiss cheese & mushrooms

Grains of Montana Omelet - Our standard three egg omelet with bacon, ham, cheddar cheese, mushrooms, spinach & fresh basil

South of the Border Omelet - A tangy three egg omelet with green chilies, red onion, tomato & mozzarella cheese with a side of salsa

Philly Steak Omelet - Finely chopped steak, onion, red & green bell peppers, mushrooms & shredded cheddar

Baker’s French Toast - A sweet delight of your choice of cranberry nut or cinnamon raisin bread baked in a vanilla custard coating & sprinkled with powdered sugar. Served with maple syrup & three crisp bacon slices

Nielsen Farm’s Oatmeal - Served with a side of milk, brown sugar, raisins and a slice of toast

Nielsen Farm’s Granola - Served with yogurt. Add sliced bananas

Toast - Multigrain, sourdough or whole wheat


Breakfast Sandwiches!
Served with your choice of multigrain, sourdough or whole wheat bread and your choice of cheddar or Swiss cheese. Add bacon or ham.

Egg & Cheese

South of the Border - Green chili, red onion, tomato, cheese with a side of salsa


Pancakes!
Our 10-inch pancake fills the plate. Add in options for a meal that is a sweet delight.

Buttermilk Pancake - Served with a side of whipped butter and maple syrup. Add in blueberries, bananas, caramelized apples, fresh fruit in season, peanut butter, pineapple, chocolate chips, or pecans.

Kid’s ”Chocolate Chip” Pancake - Same great pancake, same size. Swirled with lots of chocolate chips and served with a side of peanut butter and syrup


Blueberry Pancake


Breakfast Sandwich


Granola


Oatmeal


Bakery  |  Breakfast  |  Beverages  |  Lunch & Dinner


 
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